CJ’s Catering Service Inc.

The Gullah Cuisine is a lowcountry favorite dedicated to the preservation of the Gullah culture by providing a fine dining experience both educational to the mind and delicious to the soul.
Here are some suggested menus that you may consider for the basis of your event. You are welcome to alter some of the items to customize your menu.
Please contact us to set up an appointment to discuss all your catering needs!


Catering Offsite

Caribbean Dinner
Jerked Chicken or Pork
Yellow rice
Grilled Vegetables
Mango Salad
Coconut Cake

Italian Dinner
Garlic Broccoli
Garlic Bread
Cesar Salad

Latin Dinner
Roast pork
Pea and rice

Gullah Breakfast Items

Shrimp & Grits
Breakfast Casserole
Assorted Quiche
Salmon Crockett’s

Honey Glazed Ham/ Country Ham
Home Fries
Assorted Breads / Muffins
Assorted Fruits
Assorted Juices
Coffee & Tea
Omelet Station
Waffles Station

Beverages & Services

(Includes domestic beer, wine & bar service)
Coffee / Tea Bar
Robust, Mild, Decaf and Flavored

Assortment of Coffees and Teas
Accompanied with Assorted Creams & Sugar

Bar Service
(Includes domestic beer, wine & bar service)

Hors d’oeuvres

Chicken Drummett (fried or marinated)
Jerk Chicken Strips
Beef Skewers or Spicy Chicken Skewers
Mini Chopped BBQ Pork or Chicken Sliders
Swedish Meatballs or BBQ Meatballs
Stuffed mushroom cap with sausage
Assorted Phyllo Delights
Assorted Petite Quiche
Assorted Finger Sandwiches
Stuffed Mushroom with crabmeat
Shrimp & Grits Shooters
Cocktail Shrimp Shooters

Silver Dollar Crab Cakes
Scallop Wrapped in Bacon
Shrimp Skewers
Deviled Crab Toast
Crab Balls
Gator Tails
Mini Collard greens Tarts
Macaroni and cheese Tarts
Gullah style egg rolls
Mini Sweet potato pone
Mini Petite fours
Mini Assorted Cheese Cakes


Light Lunch
Grilled Chicken
Garlic & Rosemary New Potatoes
Spring Vegetable Melody
Pasta Salad
Fresh Fruit
Sweet Tea or Lemonade

Gullah Lunch
Fried Chicken
Gullah Rice
Collard Greens
Corn bread
Bread Pudding
Sweet Tea or Lemonade

BBQ Lunch
Chopped Pork Sandwich
Red Rice
Corn on the Cob
Sweet Tea or Lemonade

Lunch Boxes
Choice of Turkey, Ham
Chicken or Tuna Croissant
Fresh fruit
Bottle of Water

BBQ or Picnic

Choose Your Items…
All Beef Hot Dogs
Rib eye Steaks
Baked Beans
Watermelon Slices
Tossed Salad

Chicken Breast
BBQ Ribs
Potato Salad
Carrot Salad
Pasta Salad
Fruit Salad
Corn on Cob

Gullah Banquets

Sliced Pork Lion
Baked Chicken
Yellow Rice
Okra Succotash
Candied Yams
Garden Salad
Ice Tea

Fried Fish
Baked Chicken
Collard Greens
Red Rice
Macaroni & Cheese
Garden Salad
Ice Tea

Carving Stations with Carver
All served with rolls and condiments
Smoked or Fried Turkey
Glazed Ham
Leg of Lamb

Suckling Pig
Roasted Pork
Poached Salmon
Round of Beef

Sauté Station with Chef Attendant
Vegetable Sauté with Garlic and olive oil
Potato Station with assorted vegetables & cheese

Pasta with Afredo or Marinara Sauce
Charleston Crab Cake with Pepper Sauce

Trays, Displays and Platters
Accompanied by appropriate condiments
Deli Platters
Finger sandwiches
Assorted Cheese Tray
Fruit Display or Vegetable Display

Salad Tray
Smoked Salmon
Spiced Shrimp Display
All Stations Chef Attended Fee of $65.00 *Taxes and Service Charge not include

Accompaniment Dishes

Premier Sides
Gullah Rice
Sautéed Baby Asparagus
Broccoli Casserole
Squash Casserole

Gourmet Spring Salad
Sweet Potato Pone/Sweet Potato Soufflé
Red Rice ( with Sausage)
Okra Perlio

White Chocolate Cheesecake

Bourbon Pecan Pie
Dark Chocolate Cake
Coconut Cake

Fish Head Stew
She Crab Soup
Okra Gumbo

Conch Stew
Black Bean
Lima Beans
Seafood Stew

Gullah Favorites

Frogmore Stew
(Shrimp, sausage corn & potato)
Red Rice
Ice tea
Fried Fish
Red Rice
Collard Greens

Ice Tea
Fried Chicken
Red Rice
Ice Tea


All Dishes are accompanied with Starch, Vegetable Salad , Dessert Rolls and Beverage.

Fried Chicken
Stuffed Chicken Breast
Roasted Chicken
Blacken Chicken Breast
BBQ Chicken
Smothered Chicken
Chicken Parmesan

Marinated Chicken Breast
Cornish Game Hen
Jerk Gullah Chicken
Roasted or Fried Turkey
Roasted Duck La Orange
Smoked Duck

Accompaniment Dishes

Garlic and rosemary roasted redskin Potatoes
Mash Potato Casserole
Hoppin’ John
Baked Beans
Red Rice (without sausage)
White Rice

Candied Yams
Yellow Rice
Pasta Salad
Macaroni and Cheese
Baked Potato
Cornbread Stuffing
Apple Rasin Stuffing

Honey Glazed Carrots
Carrot Salad
Fried Okra
Okra Succotash

Lima Beans
Vegetable Medley
Corn on the Cob
String Beans

Peach Cobbler
Cake Squares
Bread Pudding

Pear Crisp
Cherry Jubilee
Banana Pudding


All Dishes are Accompanied with Starch, Vegetable , Salad ,Dessert Rolls and Beverage.

Salmon Stuffed with Crab
Seafood Casserole
Pecan Crusted Catfish
Flounder Stuffed with Crab
Grilled, Fried, or Steamed Shrimp
Shrimp & Grits
Shrimp Creole
Crawfish Eoutoffe
Grilled or Fired Crab Cakes
Seafood Platter( Shrimp, Oyster, Fish and Scallops)

Grilled Salmon Fillet Seafood Casserole (Creamy White Sauce with Shrimp,Crab,Scallops)
Frogmore Stew ( Shrimp, sausage, corn, potatoes )
Awendaw Boil (Shrimp, Scallops, Crabs sausage, corn potatoes)
Seafood Gumbo (Shrimp, Scallops, Crabs)
Gullah Rice
Okra Gumbo


All Dishes are Accompanied with Starch, Vegetable , Salad ,Dessert Rolls and Beverage.

Prime Rib
Filet Minon
Oxtail Stew
Beef Wellington
Peppercorn Crusted Beef Tenderloin
Ribeye Steaks
Beef Short Rib
Roasted Pork Lion
Jerk Sirloin

Honey Ham
Fried Pork Chop
Smothered Pork Chop
Stuffed Pork Chop
Rosemary Grilled Lamb Chop
BBQ Pulled Pork
BBQ Baby Back Ribs